Chuck Roast

**Important Delivery Notice – Dublin Customers**

Due to upcoming traffic restrictions and anticipated delays across Dublin, all Dublin deliveries will be temporarily suspended from **Tuesday, 10th November**, and will resume on **Tuesday, 17th November**.

**Deliveries outside Dublin are unaffected** and will continue as normal.

We apologise for any inconvenience and thank you for your understanding.
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    Chuck Roast

    From €39.95
    Majestically marbled and a fantastic pot-roasting joint to share, chuck steak is a cut of beef usually grilled or broiled with liquid as a pot roast. To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
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    Purebred Shorthorn Chuck Roast

    From €39.95
    Purebred Shorthorn Beef from an Irish Pedigree Herd Majestically marbled and a fantastic pot-roasting joint to share, chuck steak is a cut of beef usually grilled or broiled with liquid as a pot roast. To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
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    Inkbird Bluetooth Thermometer

    €40.00
    Inkbird IBBQ-2T Bluetooth Thermometer
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    Segovian Milk Fed Suckling Lamb Loin/Rack/Belly Bone In

    €40.00
    Certified Segovian Cordero Lechal (Milk Fed Lamb) Sweet, flavoursome and superbly tender Average weight 1kg/1.2kg Supplied Frozen
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    Purebred Shorthorn Brisket

    From €40.95
    Purebred Shorthorn Beef from an Irish Pedigree Herd Brisket runs from the bottom of the neck down under the ribs. Cut from the breast, this versatile and flavourful braising cut is perfect for casseroles and pot-roasts. To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
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    Purebred Shorthorn Cote de Boeuf

    From €41.25
    Purebred Shorthorn Beef from an Irish Pedigree Herd The perfect sharing steak, Côte de boeuf is the fore rib of beef. A rib-eye with the bone left in to enhance the flavour, we trim the ribs to ensure a succulent finish. To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
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    Irish Wagyu Striploin Steak – 10oz

    €42.50
    10oz cut steak with heavy marbling, Wagyu Striploin is a tender, juicy and flavoursome primal cut. Just as good boneless or bone-in, Wagyu Striploin are among the tastiest and most sought-after cuts amongst our customers. To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
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    WX Rib Eye by Rangers Valley 5+

    From €45.00
    The evolution of Wagyu Australian Wagyu 5+ 350 days Grain Fed    
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    Tomahawk Steak

    From €45.35
    One of the most visually impressive steaks we have on offer, the giant Tomahawk features a thick chunk of ribeye on the end of 6-8 inches of bone. To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.

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