Irish Whole Free Range Duck

25.00

Out of stock

Our Thornhill Duck is a cross specifically bred for its high flavour. It’s both beautifully tender and unforgettably sweet. Every duck is individually dry plucked, which leaves their skin soft and like velvet. All of which greatly enhances the taste.

To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.

It’s both beautifully tender and unforgettably sweet.

When it comes to making a statement at dinner time, nothing comes close to placing a delicious whole roast duck in front of your lucky guests. A famously rich, complex, gamey flavour, it’s a hugely popular option that’s also far tastier than other poultry.

Minimum weight: 1,900g.

To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
Yes, all products are cut fresh to order so they are perfect for home freezing.
Always remove your meat from the refrigerator one hour before cooking. Allow it to get to room temperature. When finished cooking, always allow your meat to rest for 10 minutes before carving.
Yes, we can trace each piece of meat that enters and leaves our premises. We use a cloud-based traceability and HACCP system with the latest software that is available to us.

All our poultry is 100% Irish and instantly and fully traceable back to the farm on which it was reared.

Our Awards

While we don’t do what we do for awards, our great success is a source of pride for everyone that is responsible for it including our butchers, apprentices, cash-desk assistants, sales reps and van drivers. We are each humbled that you, our valued customers, continue to come back to us year upon year. So thank you.

Best In Ireland

2013-2020

Independently Recommended

2020

Silver Medal

2019

Bronze Medal

2019