From €34.50
The Speckle Park breed is widely recognised as a beef breed of exceptional eating quality arising from accolades in international markets.
The ever-popular Porterhouse is simply a larger version of the T-Bone, carved from the widest part of the loin. However when it comes to taste and tenderness, there’s nothing simple about the “King of the T-Bones”.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
When it comes to taste and tenderness, there’s nothing simple about the “King of the T-Bones“
The Speckle Park breed is widely recognised as a beef breed of exceptional eating quality arising from accolades in international markets.
The Porterhouse is cut from the widest part of the beef loin, making it a large fillet that’s perfect for sharing.
Whoever you’re enjoying it with, ensure to keep it simple with the side dishes and let the unforgettable flavour work its magic.
Our highly-experienced butchers work very closely with our select purveyors. This allows them to ensure that the quality of meats is pristine year-round. We source from small farms around Ireland to bring you limited amounts of special cuts that are not found anywhere else.
Our specifically bred beef is fed on a natural grass diet and is marbled to produce an unforgettable flavour. It’s also aged on the bone in our onsite dry-aging chambers using methods unique to Higgins Family Butcher for up to 120 days.
While we don’t do what we do for awards, our great success is a source of pride for everyone that is responsible for it including our butchers, apprentices, cash-desk assistants, sales reps and van drivers. We are each humbled that you, our valued customers, continue to come back to us year upon year. So thank you.
