MORE ABOUT BONO GRANDE
Our biggest grill for big parties (10 or more people). It’s also perfect to use in restaurants and bars. This grill is economic, consumes little charcoal and the cooking temperature is easy to manage. It has all the BONO MEDIA functions and maximum capacity. With this grill, you can cook 30 burgers, 3 pork shoulders, 6 chickens, a 8-kg turkey, 15 beefsteaks or 36-cm diameter pizza. This model lets you enjoy all the advantages of Kamado BONO grills as it is compatible with all the grill accessories and has maximum capacity. Do you feel like smoking fish, baking bread or roasting meat? Then Kamado Bono GRANDE is a must-have at home or in catering.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
Always remove your meat from the refrigerator one hour before cooking. Allow it to get to room temperature. When finished cooking, always allow your meat to rest for 10 minutes before carving.
Yes, we can trace each piece of meat that enters and leaves our premises. We use a cloud-based traceability and HACCP system with the latest software that is available to us.
Our Awards
While we don’t do what we do for awards, our great success is a source of pride for everyone that is responsible for it including our butchers, apprentices, cash-desk assistants, sales reps and van drivers. We are each humbled that you, our valued customers, continue to come back to us year upon year. So thank you.
Tender, tasty and effortlessly elegant, a rack of lamb in the centre of your dining table is a sure way to satisfy your lucky guests.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
Our coarse-ground pork is simply flavoured with a spicy kick, making them simply delicious. Their unmatched flavour and versatility also makes them perfect either on their own or when you add them to any recipe.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
Our classic roast pork comes with lots of delicious crackling, making it the perfect accompaniment for the perfect Sunday lunch with family or friends.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
The lamb rump is an individual muscle cut from the hind leg. When roasted and rested, it becomes extremely tender, with lots of unforgettable flavour. As an added bonus, there’s a layer of fat on top that becomes irresistibly crispy when cooked.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
Beautifully delicious, pork belly needs a combination of slow, gentle heat to tenderise it. Then, just before you take it out, hit it with a blast of high heat to make the skin good and crispy.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
Historically, shoulder of lamb was always one of the cheaper cuts. However, this hugely popular cut delivers the most tender and juicy taste.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
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