One of the most popular ways to enjoy deliciously tender pork ribs is to cook them low and slow. When they’re done, lather them in your favourite sauce and place them in the oven or onto the barbeque to finish them off.
Pork Back Ribs
While absolutely essential on a barbeque, pork ribs are popular at any time of year because of their unforgettable flavour. Their versatility makes them just as enjoyable whether smoked, grilled or baked.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
Their versatility makes them just as enjoyable whether smoked, grilled or baked.
We only use free range pork that’s been raised outdoors on grassland for most of the year. Sourced from the wonderful green fields of Co. Wicklow, they’re provided with a natural relaxed atmosphere and extremely high animal welfare standards. All this ensures the fantastic flavour of our famous pork products.
While we don’t do what we do for awards, our great success is a source of pride for everyone that is responsible for it including our butchers, apprentices, cash-desk assistants, sales reps and van drivers. We are each humbled that you, our valued customers, continue to come back to us year upon year. So thank you.