These succulent cuts of pork come from the same acorn fed Pata Negra breed of pigs used to create the coveted Jamon Iberico (iberico ham). This unique pig is a native breed of Spain, and it’s genetically blessed with natural marbled meat, much like Kobe beef, rendering it superbly buttery and tender.
Iberico Pork Presa 0.220kg
Out of stock
Cut from where the loin meets the shoulder of the acorn fattened pig. This cut is extremely tender & full of flavour due to it’s generous amount of intramuscular fat.
To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
Infused with the most flavoursome flecks of marbling.
Please note there may be a waiting time involved for this product
While we don’t do what we do for awards, our great success is a source of pride for everyone that is responsible for it including our butchers, apprentices, cash-desk assistants, sales reps and van drivers. We are each humbled that you, our valued customers, continue to come back to us year upon year. So thank you.