Purebred Shorthorn Bone-in Rib Eye Roast

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    Purebred Shorthorn Bone-in Rib Eye Roast

    From €140.00
    The Standing Rib Roast is rightly known as The King of the Roasts. Purebred Shorthorn Beef from an Irish Pedigree Herd Meticulously cut from ribs six through twelve of the deliciously tender rib section, the rib-eye steak is unforgettably flavourful and succulent thanks to its rich marbling of fat. By leaving the bone in, not only does it create more flavour, it also provides the perfect table centrepiece. To ensure it’s as fresh as when it left our store, your purchase is delivered in superior, eco-friendly insulated packaging, specifically designed for the transportation of temperature-sensitive goods.
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    Steak Box 3

    €170.00
    2 x 10oz Rib Eye Steaks 2 x 10oz Striploin Steaks 2 x 20oz T-Bone Steaks 1 x 24oz Cote de Boeuf 3 x 8oz Fillet Steaks
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    Grass V’S Grain Steak Box 2

    €170.00
    2 x 300g UMI Rib Eye (Urugauyan Pure Black Angus-200+ days grain fed) 1 x 300g WX by Rangers Valley Rib Eye 9+ (Australian Wagyu-300+ days grain fed) 1 x 300g Snake River Farms Striploin Gold Label (USA Wagyu -350+ days grain fed) 1 x 700g Cote de Boeuf (Irish Black Angus-Grass Fed)
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    Grass V’S Grain Steak Box 3

    €280.00
    2 x 300g La Finca Imperial Rib Eye (Urugauyan Pure Black Angus-200+ days grain fed) 1 x 300g WX by Rangers Valley Rib Eye 9+ (Australian Wagyu-300+ days grain fed) 1 x 300g Snake River Farms Striploin Gold Label (USA Wagyu -350+ days grain fed) 1 x 300g Rib Eye (Irish Black Angus-Grass Fed) 1 x 300g Genuine Kobe Striploin A5-BMS11 (Japanese and Fully Certified-1200+ days grain fed)

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